200g Angus top blade, chimichurri and your choice of side
Sesame crusted fresh tuna fillet, served with wasabi hollandaise
USDA beef belly, soy sauce, gochujang barbecue sauce, sesame, side salad and your choice of side
400g USDA Angus rib eye steak, served with peppercorn jus and your choice of side
Best ribs on the island!
Two sticks of pork barbecue, pickled vegetables with java rice
Two sticks of chicken barbecue, pickled vegetables with java rice
Traditional Bacolod grilled chicken with java rice
Spice rubbed pork chop, mixed greens and your choice of side
Grilled tiger prawns with mango salsa
